Open Executive Boardroom<\/p>\n
Episode 3<\/p>\n
The CEO of Cyprus Millers by Hadjigiorkis and member of the Executive Committee of OEB, Savvas Koshis, is revealed to the Open Executive Boardroom and Nestor Vassiliou. What is it like to take over the reins of the family business at the age of 24 and lead it to the top of the flour industry in Cyprus? His faith in God and the principles of the family, his role models and the most important milestones in the course of the company and himself. The memories awaken and take us back to the years that followed the Turkish invasion of 1974, the gradual growth of the company, but also to the challenges of recent years such as the “haircut” of deposits, the pandemic and the great challenge of the lack of grain due to the war in Ukraine. To the crucial question of flour sufficiency, he answers disarmingly and points out the importance of maintaining strategic stocks. He reassures, however, by saying that important decisions have been taken by the government. <\/p>\n